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Table of Contents > Interactions & Depletions > Bergamot (Citrus bergamia) Print

Bergamot (Citrus bergamia)



Depletions

Bergamot/Nutrient Depletion:
  • PrebioticsPrebiotics: In vitro studies demonstrated that a pectin oligosaccharide-rich extract enzymatically derived from bergamot peel decreased a clostridial population (29).

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The information in this monograph is intended for informational purposes only, and is meant to help users better understand health concerns. Information is based on review of scientific research data, historical practice patterns, and clinical experience. This information should not be interpreted as specific medical advice. Users should consult with a qualified healthcare provider for specific questions regarding therapies, diagnosis and/or health conditions, prior to making therapeutic decisions.

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